Syrupy Desserts

Cream Chum Chum is a traditional Bengali sweet with stuffing of cream that is widely consumed across the Indian subcontinent. The cream filled dessert is available in a variety of colours, the most common of which are light pink, light yellow, and white.

Cham Cham are traditional Pakistani Sweets, the perfect addition to any party. These delicious treats will bring a smile, and delight your guests while they enjoy a bite.

Chum Chum Pink Chum chum Pink, Chomchom, or chum chum is a traditional Bengali sweet that is widely consumed across the Indian subcontinent. The sweet is available in a variety of colours, the most common of which are light pink, light yellow, and white.

Jalebi Our jalebis are made from premium quality ingredients, and are fresh and juicy. They are soft on the inside with a crunchy top. The Jalebi Queen of Traditional Sweets is an Indian & Pakistani sweet popularly consumed during festivals, including Diwali, Holi, EId, Chirstmas and Wedding Events.

Rasgulla Rasgulla, also known as Rasagola, Rosogola, or Rosogolla, is a syrupy dessert popular in the Indian subcontinent’s Bengal region. It is made from ball-shaped chhena and semolina dough dumplings cooked in a light sugar syrup. This should be done until the syrup has permeated the dumplings.

Cream Gullab Jamun is the best way to sweeten your soul! Made from fine, quality ingredients, blended to perfection and deep fried to golden perfection. They are the perfect way to end any meal. Creamy, jammy and bursting with flavor, Cream filled sweets are a treat loved by everyone! är det bästa sättet att söta din själ! Tillverkad av fina ingredienser av hög kvalitet, blandade till perfektion och friterade till gyllene perfektion. De är det perfekta sättet att avsluta varje måltid. Krämig, syltig och sprängfylld av smak, gräddfyllda godis är en njutning som älskas av alla!

Cutlus Gulab Jamun belongs to same family family of Gulab Jamun with shape variations. These Gullab jamun are traditionally made for the occasion of Diwali (the festival of lights) , Weddings events and EID, the most celebrated and sacred of all Indian festivals. They are also used to mark the beginning of a new year or other occasions.

Cream Chum Chum is a traditional Bengali sweet with stuffing of cream that is widely consumed across the Indian subcontinent. The cream filled dessert is available in a variety of colours, the most common of which are light pink, light yellow, and white.